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      What you’ll need

      • Potting soil
      • Herb seeds, e.g., chives, parsley, cress
      • Empty plastic bottles (clean) or flowerpots
      • A serrated vegetable knife
      • Paper
      • Colored pencils or felt-tipped pens
      • Scissors
      • Cutting board
      • All-purpose glue
      • Water

      How to do it

      1. Cut a plastic bottle in half with the knife.

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      Topsy’s tip

      • You can also grow your herbs in an egg carton.
      • Give your herbs amusing “haircuts” and then watch them grow back.

      Learn with Topsy

      • Were you able to see your herb-heads grow? Which ones grew the fastest and which could you give funny haircuts?
      • Did you know that herbs are the superheroes among plants? Not only do they give our food taste, they are also extremely healthy; some even have healing properties! Chamomile tea can work wonders if you have tummy ache, and sage is good for sore throats. Herbs are generally categorized as either culinary or medicinal. Different parts of the plant are used depending on the herb, e.g., the leaves and the stem (parsley), the petals (marigold), the roots (garlic) or the seeds (caraway). But watch out! Some wild herbs are poisonous: only ever pick herbs you know are edible!